The OIE maintains a network of OIE Collaborating Centres for the purposes of providing scientific expertise and support to the OIE and its Members, and for promoting international collaboration on animal health and welfare. Collaborating Centres are designated for a specific specialty within a focus area relating to the management of general questions on animal health issues.
School of Veterinary Medicine, Rakuno Gakuen University is a part of the OIE Collaborating Centre consortium for Food Safety, together with the Food Safety Research Center at the University of Tokyo and the National Centre for Food Science in Singapore. We work with the two centers to contribute to animal production food safety in particularly Asia and pacific region, through our education, research, and extension.
Please see the additional information https://www.oie.int/.
Event 2019.11.08 | RGU-DHES seminar on rabies featuring the work of the OIE |
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JICA 2019.04.05 | JICA Safe Milk Promotion in Mbarara project Uganda Seminar |
Event 2018.12.07 | (日本語) 海外招聘研究者研究成果報告会 |
Event 2018.02.01 | OIE Joint Collaborating Centre for Food Safety seminar |
Event 2018.01.30 | Joint OIE seminar on antimicrobial resistance held for 12 Asian countries and regions |